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BUSINESS Capital City Weekly Eight taste bud dancing flavors of fresh sherbet line a freezer at Coppa, and the smell of fresh coffee and pieces of whatever owner Marc Wheeler's next concoction is wafts through the air.

Making Local Work: Coppa

Marc Wheeler, owner of Coppa, prepares oranges to be juiced for an orange sherbet.
Photo By Sarah Day | Ccw
Marc Wheeler, owner of Coppa, prepares oranges to be juiced for an orange sherbet.
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